Epicure Red Kidney Beans in Salted Water 400 g (Pack of 12)


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Epicure Red Kidney Beans in Salted Water, 400 g (Pack of 12)


Epicure Red Kidney Beans in Salted Water, 400 g (Pack of 12)

Red kidney beans are traditionally associated with Mexican recipes but also feature in Louisana Creole and Caribbean cuisine. They can be used in chilli con carne, casseroles, soups, bean salads or heated in a saucepan of fresh water as a side dish. An excellent source of dietary fibre. These beans have been pre-cooked, simply drain and rinse well prior to use.

Ingredients

  • Kidney Beans
  • Water
  • Salt

Directions

Drain and rinse well prior to use.

About this item

  • Our Red Kidney Beans are carefully selected for their creamy texture and earthy flavor.
  • Be Creative – Used in Mexican, Creole, and Caribbean cuisine, including our favorite, Chilli Con Carne.
  • Quick & Easy – Simply drain and rinse well prior to use.
  • Be Healthy – Low in fat and GMO free. Excellent source of dietary fiber.
  • Be Epicurious – discover and create with Epicure.

Frequently Asked Questions

  1. Can I use these beans in a vegetarian chili?
  2. Yes, these beans are perfect for vegetarian chili recipes.

  3. Are these beans gluten-free?
  4. Yes, these beans are gluten-free.

  5. How long do these beans last?
  6. These beans have a long shelf life and can be stored for up to two years.

Conclusion

Discover the delicious and versatile Epicure Red Kidney Beans. Perfect for Mexican, Creole, and Caribbean cuisine, these beans are low in fat and GMO free. With their creamy texture and earthy flavor, they are an excellent source of dietary fiber. Whether you’re making chili con carne or experimenting with new recipes, Epicure Red Kidney Beans are a must-have in your pantry.